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FIBERSTAR BIO-INGREDIENT TECHNOLOGIES
UEI: N/A
# of Employees: 5
HUBZone Owned: No
Socially and Economically Disadvantaged: No
Woman Owned: No
Award Charts
Award Listing
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Highly Functional Weighting Agent By Green Modification of Natural Fibers to Stabilize Flavored Oils in Beverages
Amount: $600,000.00Oil weighting agents are needed to stabilize oils in flavored beverages such as soft drinks butcurrent options are limited heavily regulated and even banned in many countries.Howeverdespite their need ...
SBIRPhase II2022Department of Agriculture -
Highly Functional Weighting Agent By Green Modification of Natural Fibers to Stabilize Flavored Oils in Beverages
Amount: $100,000.00Currently available weighting agents to increase oil density for stabilizing flavored beverageemulsions are limited and heavily regulated and banned in many countries.However there areno natural weigh ...
SBIRPhase I2021Department of Agriculture -
SBIR Phase I: Imparting Soluble Polysaccharide Functionality to Insoluble Fiber Found in Food Processing Byproduct Streams
Amount: $150,000.00The broader impact/commercial potential of this Small Business Innovation Research Phase I project is to create a new fiber based ingredient with properties that: 1) makes foods and beverages that tas ...
SBIRPhase I2016National Science Foundation -
Fat Replacement System from Natural Plant Materials for Improving Food Nutrition, Quality, and Reducing Costs
Amount: $450,000.00Obesity is a growing epidemic that threatens the health of both adults and children. The problem is exacerbated by challenging economic times and increasing food costs that put pressure on consumers t ...
SBIRPhase II2013Department of Agriculture -
Evaluation of Various Low Cost Natural Plant Materials as Raw Materials for Patented Processing Techniques
Amount: $98,016.00Obesity is a growing epidemic that continues to threaten the health of both adults and children around the world. Additionally, challenging economic times and increasing food costs puts pressure on co ...
SBIRPhase I2011Department of Agriculture